Making butter is quite long and difficult procedure and you need to follow all the steps very carefully. If you do so you will produce high quality butter.
First of all, check the milk quality and fat content to be sure that it is the best you can get to make butter. Next, leave the milk until it is cold. Then take the cream and stir it well. So, it will be ready to drain the buttermilk from the butter. After that, take the butter and keep it in a jar. Then, take out the residual buttermilk by washing it with cold water. Add a squirt of salt to give a good flavor for the butter. After that, the butter will be ready. Cut it and package it and try to put it in a fridge to keep it cold.
Finally, if you do all this steps you will get high quality, pure butter and you will enjoy it.
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